WikiJan Cooks

It is never a good thing for WikiJan to have too much time on my hands. Trouble usually follows which at times can be really good or I tend to swing way to far into the dark side. I mean look at it this way when I had a free afternoon a few months ago […]

Sometimes trying to shave a bit of time off the day is not worth the “time saved.”  I have been making Bacon Mac and Cheese for years using the same supplies getting the same result every time.  Making Mac & Cheese is like breathing to me something I don’t even have to think about it […]

Sometimes it just takes a small spark to start me off the beating a path through the weeds to see where I will come out on the other side. I love a challenge and will take just about any chance to ply my cooking brain to the puzzle.  In the last couple weeks I have […]

So you are confronted with a choice three tangy sourish cousins sit looking at  you from the door of the fridge.  Each calls to you numbering their assets and why you should chose them as a building block to your sandwich. You have already discarded Honey Mustard as far to sweet to compliment your Dagwood […]