WikiJan Cooks

I’ve spent some time this ever so slightly lazy (for me) Saturday morning before actually getting myself in gear to finish off the work week by watching some Alton Brown YouTube clips.  You know how it happens you see one thing and go hmmm….then you click on the next…and the next…and what do you know […]

Some people are very pedestrian in how they approach the world of cooking. Chilled….laid-back…unconcerned….which is not a bad thing as I am finding I am leaning that way a bit more in certain aspects of my cooking. I mean do we really NEED 47 steps on how to oven roasted butternut squash? Do we really need […]

Normally I don’t share these I just look at them and go Hmmm….that’s interesting. But I was a bit shocked by some of the information in this years review.  What in the world do the denizens of Brazil and Italy find so interesting about this tiny piece if the interwebs?? Also after such a long […]

You know there are times when being competitive can be a hindrance and because I have a highly evolved sense of competitiveness I have learned that I have to be careful when I let loose with that  fatal flaw in my character.  It takes little to flip that switch from the easy-going WikiJan to the […]