WikiJan Cooks

It is never a good thing for WikiJan to have too much time on my hands. Trouble usually follows which at times can be really good or I tend to swing way to far into the dark side. I mean look at it this way when I had a free afternoon a few months ago […]

It was an innocent question, honest it was.  All I did was ask what types of things a select group of people wanted to learn how create when we finally get together to cook.  Well one of the items listed by K.F.C was Brioche.  My comment to H.N. the beginning of summer when we had […]

Who does not like cornbread? I mean honestly who does not like a great wedge of yellow-y corn goodness?  I came across this cornbread when a very good friend of ours brought us dinner -Pinto Beans and this cornbread, now I am NOT a bean eater.  I mean The Husband is lucky if he gets […]

Smooth…tart…airy…silky…crispy…that’s what I think of when I think about Lemon Meringue pie.  How many of you have made this pie only to cut into it and have the filling puddle out of the sides pooling in the void of the slice you have just removed?  Did you sneak down in the middle of the night […]