Some people are very pedestrian in how they approach the world of cooking. Chilled….laid-back…unconcerned….which is not a bad thing as I am finding I am leaning that way a bit more in certain aspects of my cooking. I mean do we really NEED 47 steps on how to oven roasted butternut squash? Do we really need […]
December 29, 2014
2014 in review
Normally I don’t share these I just look at them and go Hmmm….that’s interesting. But I was a bit shocked by some of the information in this years review. What in the world do the denizens of Brazil and Italy find so interesting about this tiny piece if the interwebs?? Also after such a long […]
September 14, 2014
Less can be more…

You know there are times when being competitive can be a hindrance and because I have a highly evolved sense of competitiveness I have learned that I have to be careful when I let loose with that fatal flaw in my character. It takes little to flip that switch from the easy-going WikiJan to the […]
August 3, 2014
Do you believe in magic?

Its weight strained my arms as I lifted the box off the counter and ripped off the wrapping paper. I knew I was in for an amazing cooking experience when I opened that famous orange box that originated in France. There is sat…in all its purple glory, lovely “creamy-ness” on the inside, gleaming new in its unused […]
September 20, 2015
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